Happy and successful cooking doesn’t rely only on know-how; it comes from the heart, makes great demands on the palate, and needs enthusiasm and a deep love of food to bring it to life.

-Georges Blanc

 
Menus Options (Click Options Below)
Weddings
Cocktail Parties
Theme Buffets
Outdoor BBQs
Entrees, Sides, Desserts, and Beverages
Corporate - Breakfast /
Lunch / Dinner

Theme Buffet Suggestions

Taste of Italy

Starters

  • Our delectable Cold Antipasto display, Italian Breads, and Garlic Bread Served with Infused Olive Oil and Butter

Pasta Station

  • Roasted Garlic Alfredo and Tomato Basil Sauces Served Over Pasta
  • Bow Tie Pasta with Shrimp, Scallops and Creamy Garlic Sauce

Hot Chaffers

  • Chicken Francaise or Chicken Parmigiana or Chicken Marsala or Chicken in White Wine Sauce
  • Fresh Vegetables
  • Roasted Red Potatoes Ala Romano

Salad

  • Crisp Romaine, Tomato, Cucumber and Sweet Red Onion topped with Creamy Garlic Vinaigrette

Dessert

  • Assorted Italian Pastries, Biscotti, and Cookies

Jimmy Buffet

Starters
  • Coconut Shrimp

Entree

  • Cheesburgers in Paradise
  • Chips with Florida Black Bean Caviar

Salad

  • Marguerita Coleslaw

Dessert

  • Key West Lime Pie

Mardi Gras

Starters
  • Gumbo

Entree

  • Black Beans and Rice
  • Jambayla with Chicken and Sausage
  • Cornbread

Salad

  • Crisp Green Salad with Creole Mustard Dressing

Dessert

  • Bread Pudding with Whiskey Sauce

*Menu is subject to change.  Please contact us
before you plan your party or event*